Comparison of Antioxidant and Cholesterol-lowering Activity of Mulberry(Morus alba L.)

来源 :中国蚕学会第十二届家柞蚕遗传育种与良种繁育学术研讨会 | 被引量 : 0次 | 上传用户:ni_gejianren
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  The antioxidant activity and cholesterol-lowering activity of extracts of the fruits,leaves and twigs of Morus alba L.(Cultivar Hongguo 2)by four different solvents were examined.
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