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本刊讯随着环境保护意识不断增强,人们的食品安全意识也在与日俱增,对食品污染的担心时刻在冲击着人们的神经。而食品的污染,在很大程度上与病虫害的防治有关。包括粮食生产在内的农业生产,自古以来就与病虫害密不可分。为了提高农业产量,防治病虫害,人们发明了化学肥料和化学农药。化学肥料和化学农药在造就高投入高产出的现代农业的同时,造就了后患无穷的环境污染,尤其是化学农药的应用,造成了病虫害的抗药性,病虫害的抗药性又导致化学农药的毒性和用药量的增加,如此又
With the increasing awareness of environmental protection, people’s awareness of food safety is also increasing, the fear of food contamination in the impact on people’s nerves. The contamination of food is largely related to the prevention and control of pests and diseases. Agricultural production, including food production, has been inseparable from pests and diseases since ancient times. In order to increase agricultural output and control pests, people invented chemical fertilizers and chemical pesticides. While chemical fertilizers and chemical pesticides have created modern agriculture with high inputs and outputs, it has created infinite environmental pollution, especially the application of chemical pesticides, resulting in the resistance of pests and diseases, the resistance of pests and diseases, and the toxicity of chemical pesticides And medication increases, so again