本文针对市场上出现销售假冒伪劣食用小包盐、劣质盐、土硝盐、非碘盐，严重危害了广大消费者的健康．提出了如何利用科学技术手段，用高新技术生产出防伪商标来打击违反《商标法》的不法生产厂、个体户和非经营盐的单位．对依法治盐和科学管盐的可行性进行了探讨． This article is aimed at the emergence of market sales of counterfeit food and small package salt, poor quality salt, soil nitrate, non-iodized salt, seriously endanger the health of consumers. It proposes how to use scientific and technological means to use high-tech to produce anti-counterfeiting trademarks to crack down on unscrupulous manufacturers, self-employed and non-operating salt companies that violate the Trademark Law. The feasibility of managing salt by salt and scientific salt management was discussed.