果梅,别名红梅、青梅、酸梅和乌梅。其果实富含有机酸、碳水化合物、脂肪、蛋白质、多种维生素和矿物质等,具有食品加工和药用等多种用途,是目前市场最紧俏的果品之一。果梅的育苗方法分以下三种类型: 一、实生育苗。将成熟的果梅沤烂去皮。取核直接播入苗床,一年培育 Plum, alias red plum, plum, plum and plum. The fruit is rich in organic acids, carbohydrates, fats, protein, vitamins and minerals, with a variety of uses such as food processing and pharmaceuticals, is currently one of the most fruit market. The plum seedling cultivation methods are divided into the following three types: First, the real nursery. The ripe plum rotten peeled. Take nuclear directly into the seedbed, cultivate one year