鸢尾科番红花(Crocus sativus)主产于西班牙、意大利等地,我国已引种成功,尚不能满足国内市场的需要,须继续从国外进口。国际市场上通常分为生晒品和加工品两种商品规格,均铁盒装,每盒一镑。自七十年代初期开始,我国改为直接从西班牙进口净红花,铁箱装,每箱5公斤。由于番红花为贵重药材,价格昂贵,在进口检验时经常发现有掺伪掺杂情况,为了考查商品质量,加强进口检验,卫生部曾制订了质量标准,列有非药用部分、干燥失重、灰分等检验项目以作控制,但尚难以反映它的真实质量情况。因此,急待建立番红花有关成分的指标。 The Crocus sativus is mainly produced in Spain, Italy and other places. Our country has introduced successful species and it is still unable to meet the needs of the domestic market and must continue to import from abroad. The international market is usually divided into two kinds of specifications for the sun and processed products. They are packed in iron boxes and have one pound per box. Since the early 1970s, China has directly imported net saffron and iron cartons from Spain, each containing 5 kg. As saffron is an expensive medicinal material and the price is expensive, it is often found in the import inspection that adulteration is adulterated. In order to examine the quality of the product and strengthen the import inspection, the Ministry of Health has established a quality standard that lists non-medicinal components and loss of drying. Test items such as ash, etc. are used for control, but it is still difficult to reflect its true quality. Therefore, it is urgent to establish indicators for the composition of saffron.