苏州人冬人爱食羊肉。苏州的羊肉,最出名的有三支,共一是吴中区的藏书羊肉,特点是羊汤,烧羊肉时,大铁锅上面盖着高高的木桶,称为“木桶羊肉”。其二是吴中区的东山羊肉,干切的,外面包着干荷叶,一根稻草一扎,最有名的是“矮马桶羊肉”。其三便是太仓双凤羊肉。双凤羊肉最大特点是红烧的,是与面组合在一起的,右史上称为“双怪肥羊大面”。 Suzhou people love mutton. Suzhou lamb, the most famous there are three, a total of Wuzhong District, a collection of books lamb, lamb soup is characterized by, when the big iron pan covered with tall wooden barrel, known as . The second is Wuzhong District Dongshan mutton, dry cut, wrapped in dried lotus leaf outside, a straw tie, the most famous is “short toilet lamb ”. The third is Taicang Shuangfeng lamb. Shuangfeng lamb is characterized by braised, is combined with the surface, the history of the right called “double-blame fat sheep face.”