李,古时别称嘉庆子,据唐韦述《西京记》上所记,大意是京都嘉庆坊的李非常甘美,故称嘉庆李,也叫嘉庆子。我国各地均有李树栽培,尤以福建、浙江、江苏、湖南、四川、河南、北京等省市为集中产地,品种质量以浙江桐乡木隽李、江苏徐州桂花李最为著名,产量浙江的金塘为最多。 Lee, ancient times Jia Jiazi, another, according to Tang Wei, “Xijing Kee,” recorded on the effect that the Kyoto Jiaqing Square Lee is very sweet, so Jiaqing Li, also known as Jiaqing child. Li trees are cultivated in all parts of China, especially Fujian, Zhejiang, Jiangsu, Hunan, Sichuan, Henan, Beijing and other provinces and cities for the concentration of origin, the quality of varieties of Zhejiang Tongxiang Mu Jun Li, Xuzhou, Jiangsu most famous sweet-scented osmanthus, yield Zhejiang gold Tong is the most.