面对高龄化社会的来临,各国更趋向于预防各种疾病的发生,致使保健食品市场不断扩大。为了维护健康而考虑三大营养素———蛋白质、脂肪、碳水化合物的摄取量以期有利于消费者的健康。因此,世界各国均拥有相关的行政措施管理保健食品,以促进国民的身体健康。在经济发达国家,蛋白 Faced with the advent of an aging society, all countries tend to prevent the occurrence of various diseases, resulting in the continuously expanding health food market. In order to maintain health and consider the three major nutrients --- protein, fat, carbohydrate intake in order to benefit the health of consumers. Therefore, all the countries in the world have the relevant administrative measures to manage the health food products so as to promote their health. In economically developed countries, protein