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大家知道,杂交高梁比一般高梁产量高得多,但是杂交高梁吃起来发涩,品质不好,这是它最大的缺点。能不能培育出一种产量既高,品质又好,吃起来适口的杂交高梁呢?很多单位都在进行这项工作。山东省惠民地区农科所根据广大群众对改良杂交高梁品质的迫切要求,与有关部门配合,采用南繁北育,早代测交,一边鉴定测交种,一边选育父本的办法,经过连续三年,繁育了五代,于1972年选育出三个白粒恢复系,1974年经山东省夏播
As we all know, hybrid sorghum yield is much higher than the average sorghum, but the hybrid sorghum eat astringent, poor quality, which is its biggest drawback. Can produce a high yield, good quality, taste delicious hybrid sorghum? Many units are in the process. In accordance with the urgent need of the general public to improve the quality of sorghum, the Agricultural Science Institute of Huimin Prefecture, Shandong Province cooperated with relevant departments to adopt the method of breeding Nanfubiao and early generation of parents, After three consecutive years, five generations of breeding, bred in 1972 three white restorer line, the summer broadcast in Shandong Province in 1974