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无土栽培”黑豆芽菜”,从种到收只需7天左右,并且可以一年四季陆续上市。“黑豆芽菜”的栽培场所广泛,在室内、阳台、蔬菜保护地设施和露地均可种植。“黑豆芽菜”的豆芽鲜嫩洁白、无污染,含有丰富的维生素B1、B2、多种氨基酸和蛋白质,营养丰富,风味独特。立体栽培“黑豆芽菜”可大量节省土地,使有效面积扩大3~5倍。具有很高的经济效益。要种好“黑豆芽菜”,需要掌握以下栽培技术:1 品种选择 种子质量的好坏是关键。要种好“黑豆芽菜”,首先应选用发芽率、纯度、净度高、整齐度好的种子。品
Soilless cultivation of “black bean sprouts,” only 7 days from planting to harvest, and can be listed year after year after another. “Black bean sprouts” cultivation of a wide range of places in the interior, balcony, vegetable facilities and open field can be planted. “Black bean sprouts” bean sprouts fresh white, pollution-free, rich in vitamins B1, B2, a variety of amino acids and proteins, nutrient-rich, unique flavor. Three-dimensional cultivation of “black bean sprouts” can save a lot of land, so that the effective area to expand 3 to 5 times. With high economic benefits. To grow a good “black bean sprouts”, you need to master the following cultivation techniques: A variety of seed selection quality is good or bad is the key. To grow a good “black bean sprouts,” the first choice should be the germination rate, purity, high purity, good uniformity of the seeds. Product