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绝大多数传染病是通过人吃的食物传播的,而这些食物传染的疾病又往往归因于病畜牲肉类食品,即人畜共染病的结果;甚至从牲畜饲料到消费者食物链中,均可发现传染病菌。动物性食物以其特殊的方式威协着人类
The vast majority of infectious diseases are spread through human-eaten foods, which are often attributed to animal and animal meat products, the result of co-infection of humans and animals; even from livestock feed to the consumer food chain Can be found in infectious diseases. Animal food co-hosts humans in a special way