清代文人陈斗泉,是一位饱读诗书又善于谐谑逗趣的人。有一天,他的一位朋友专程给他送来一只“金华火腿”,这既是人们知晓的特产名吃,又是他最喜欢的食物,他自然非常高兴。于是,他特意交代家人认真制作,准备大饱一下口福。不知是这火腿放置日久,还是路远天燥,竟肉干皮硬,煮也煮 Chen Douquan, a literary scholar of the Qing Dynasty, was a person who read poetry books and was good at making friends. One day, one of his friends sent him a special “Jinhua ham”, which is known as a specialty food and is his favorite food. He is naturally very happy. Therefore, he deliberately explained to his family that he was earnestly making preparations for his meal. I do not know this ham is placed for a long time, it is still a long way to dry, even dry meat hard, cook and cook