《上海中医药报》刊出“田螺的药用”的字文，读后想起，田螺药用的歌诀：田螺性寒味甘咸，清热解毒又通便。痔疮便血疔肿毒，消渴黄疸明亮眼。此歌诀对田螺的药用已作了概括。吃过田螺肉的人都知道，田螺肉白嫩细腻，有咬劲，一经烹调，鲜香无比。以田螺为主料制作的有上海的“田螺塞螺”、广西梧州的“炒田螺”、安徽的“青螺炖鸭”……不胜枚举。色彩诱人，味道鲜美，脍炙人口。有人说，田螺肉能与法国蜗牛平分秋色。 “Shanghai Traditional Chinese Medicine News” published the words “medicinal use of snails.” After reading, he recalled that the song of medicinal snails used in the snail’s medicinal field was cold, salty, sweet, salty, detoxifying, and detoxifying. Hemorrhoids will be swollen bloody, Diabetes bright yellow eyes. This song has summarized the medicinal properties of snails. People who have eaten snail meat know that the snail meat is tender and delicate and has a bite. Once cooked, it is extremely delicious. The snails are mainly made of Shanghai’s “Snail snails”, Guangxi’s Quzhou’s “fried snails”, and Anhui’s “green snail ducks”... to name but a few. Attractive colors, delicious, popular. Some people say that snail meat can be equally divided with French snails.