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本文通过三种不同喂养方式对108例婴儿进行了生长发育及疾病关系的调查。对母乳免疫成分的测定,证明母乳喂养儿体重、上臂围、小腿围、及皮下脂肪厚度的增长均优于牛乳喂养及混合喂养儿。生后6个月婴儿智商测定结果表明,母乳喂养儿智商高于其他两组。营养性疾病的发生率三组虽无显著差异,但都提示为了预防佝偻病和营养性贫血须及时补充维生素及铁剂。母乳喂养儿感染性疾病发生率最低,可能与母乳尤其初乳含大量乳铁蛋白及免疫活性细胞有关,因此母乳是婴儿最理想的天然营养品,营养价值高,方便,卫生,具有多种抗病能力。
In this paper, 108 infants were investigated for their growth and disease through three different ways of feeding. The determination of breast milk immune components, breastfeeding weight, upper arm circumference, calf circumference, and subcutaneous fat thickness growth are better than milk and mixed feeding children. Six months after birth, infant IQ test results show that the IQ of breastfeeding children is higher than the other two groups. The incidence of nutritional diseases, although no significant difference between the three groups, all suggest that in order to prevent rickets and nutritional anemia, vitamin and iron supplementation must be promptly added. Breastfeeding Infants with the lowest incidence of infectious diseases, breast milk, especially colostrum may contain a large number of lactoferrin and immune cells, so breast milk is the best natural baby nutrition products, high nutritional value, convenience, hygiene, with a variety of anti- Disease ability.