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红平菇是一种较高产的新品种 ,原从印度引进我国。其特点是营养丰富 ,肉质鲜嫩 ,香味浓郁 ,价值较高。“菌花”优雅独特 ,用它制作盆景 ,即可观赏 ,又可食用。子实体耐高温 ,喜氮素 ,采取高温环境、高氮培养基有利菇体发育 ,在高温条件下１４天即可出菇。一、制栽培种选红平菇
Red mushroom is a higher yield of new varieties, the original from India to China. It is characterized by nutrient-rich, fresh meat, rich aroma, higher value. “Flower” elegant and unique, with its production of bonsai, you can watch, but also edible. Fruiting body temperature, hi nitrogen, take a high temperature environment, high nitrogen medium conducive mushroom body development, high temperature 14 days to fruiting. A system of cultivated species selected red mushroom