色彩鲜艳,味道鲜香麻辣的’“五柳鱼丝”是川味名菜,此菜来源于“五柳鱼”.据传五柳鱼是唐代大诗人杜甫取名.在安史之乱中,杜甫流离颠沛,从陕西、甘肃流亡到四川成都,在西郊浣花溪畔盖了一座茅屋,即杜甫草堂.当时诗人的生活穷困潦倒.一天,他和几位朋友在堂上吟咏作诗,正愁没好菜招 Colorful, delicious taste spicy ’’ five willow fish wire ’is a Sichuan cuisine, the dish comes from’ five willow fish ’rumored to be the famous Tang poet Du Fu named in the An Shi war, Du Fu Divert from Britain, from Shaanxi, Gansu province in exile to Chengdu, Sichuan Province, in the western suburbs of Huanhuaxi River covered a hut, that is, Du Fu Thatched Cottage. At that time poet’s life impoverished .One day, he and a few friends chant poems in the hall, are sad Good food trick