霉菌作为一种产毒菌类已引起人们的注意,其生长过程所需的营养来源,主要是糖和少量的氮及矿物质,而膨化食品富含霉菌所需的营养物质,故极易在该食品中生长。为了解进口膨化食品中霉菌的污染情况,我们对该类食品进行了霉菌计数的调查,其结果报告如下;1 样品来源与检验方法1.1 样品来源:1992年从汕头口岸进口的各类膨化食品共83份,产地大多为马来西亚,部分来自日本、台湾、香港等地。 Molds have attracted attention as a toxigenic fungus. The nutrients they need for their growth process are mainly sugars and a small amount of nitrogen and minerals. However, puffed foods are rich in the nutrients needed by molds, The food is growing. In order to understand the import of puffed mold in the mold of pollution, we conducted a mold count of such foods survey, the results are reported as follows; 1 sample sources and test methods 1.1 sample source: 1992 imports from Shantou various types of puffed food 83, most of the origin of Malaysia, in part from Japan, Taiwan, Hong Kong and other places.