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魏晋至隋唐时期毛笔以笔锋粗短而硬劲为主要形制特点,其中较著名的有鸡距笔。鸡距笔因其笔头的形状像鸡爪后面突出的距而得名,鸡距为斗鸡的主要利器。斗鸡的历史由来已久,宋人周去非称:“鸡始斗,奋击用距。少倦则盘旋相啄,一啄得所,觜牢不舍,副之以距,能多如是者必胜。”①显然,以鸡距名笔乃是形容其笔锋粗短犀利。相对于汉魏的制笔,鸡距笔的确为一种进步。那么,鸡距笔制作方法及特点如何?在
From Wei and Jin Dynasties to Sui and Tang dynasties, brushstrokes are characterized by their sharp and hard brushstrokes. Chicken from the pen because of the shape of his nib like the back of the prominent distance from the name, chicken from cock for the main weapon. The history of cockfighting has a long history, and the Song dynasty said in a week: “The beginning of the chicken, the fight with the distance .Little tired then circling phase pecking, a pecking, Sheng. ”① Obviously, to name a pen from the chicken to describe its sharp and sharp pen. Relative to Han Wei’s pen, chicken from the pen is indeed a kind of progress. So, chicken from the pen production methods and characteristics of how?