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历史时期凉山彝族地区农业结构问题研究相对薄弱,本文从秦汉至南北朝时期、南北朝至清代中期、清代中期以后三个阶段对凉山彝族地区农业结构进行了讨论,认为历史时期凉山彝族地区农业结构的变化主要表现为各生产门类之间的结构关系的变化;农业结构呈现阶段性的回归式变化,即秦汉至南北朝以农耕为主→南北朝至清代中期以畜牧狩猎为主→清代中期以后农耕为主的演变;以汉族为主的农耕民族和以畜牧狩猎为主的彝族之间传统农业经济模式的差异及其变化,造成农业结构及其变化的地域差异性,也在很大程度上影响着农业结构的演化历程,人为因素决定了凉山彝族地区农业结构的变化与选择。
In the historical period, the research on the agricultural structure of Liangshan Yi area is relatively weak. This paper discusses the agricultural structure of Liangshan Yi area from the Qin and Han dynasties to the Northern and Southern Dynasties, from Northern and Southern Dynasties to the middle of the Qing Dynasty to the middle of the Qing Dynasty, The main changes in the structure of the various types of production changes; agricultural structure showed a stage of the regression of change, that is, Qin and Han dynasties mainly to farming → Northern and Southern Dynasties to the mid-Qing Dynasty mainly livestock hunting → after the mid-Qing Dynasty The main agricultural evolution; the differences and changes in the traditional agricultural economic model between the Han-dominated farming nation and the Yi people mainly based on animal husbandry and hunting led to a large degree of regional differences in agricultural structure and its changes Affect the evolution of agricultural structure, human factors determine the changes and choices of Liangshan Yi agricultural structure.