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近年来,膨化小食品因其具有酥、脆、香、甜等味道特点,颇受儿童们的喜爱。不过,国内外医学专家认为,膨化食品不是真正的安全或健康食品,如果孩子长期食用这类食品,对他们的大脑和体质发育都是有害无益的。经常吃膨化食品对儿童(特别是3岁以下的孩子)的伤害是很大的,因为膨化食品含铅量较高。儿童处于生长发育阶段,对于铅的吸收量是成人的数倍,而孩子对铅的排泄功能比较弱,这就更容
In recent years, puffed snacks because of its crisp, crisp, fragrant, sweet and other flavor characteristics, popular children’s favorite. However, domestic and foreign medical experts believe that puffed food is not a real safe or healthy food, if children eat these foods for a long time, their brain and physical development are detrimental. Often, eating puffed foods hurts children, especially those under 3 years of age, because puffed foods contain high levels of lead. Children are in the stage of growth and development, the absorption of lead is several times higher than that of adults, while children have a weak function of excretion of lead, which is more tolerable