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温室蔬菜生产是一项高投入、高产出、高效益的产业,随着栽培种植年限的增加,各种常见病害病原菌在土壤中得到积累,加之温室蔬菜轮作、倒茬困难,温室消毒不及时、菜农对病害的判断能力差、滥用药,同时温室蔬菜长期处于高温、高湿或低温、高湿或光照不足的环境,也为病害发生创造了条件,导致蔬菜病害发生严重、蔬菜品质、产量下降,严重影响了菜农的经济效益。下面介绍博州以西日光温室黄瓜常见病害综合防治技术。
Greenhouse vegetable production is a high input, high yield, high efficiency industry, with the cultivation of growing years, all kinds of common diseases and pathogens have been accumulated in the soil, coupled with greenhouse vegetable rotation, inverted stubble, greenhouse disinfection is not timely, Vegetable farmers are poor at judging diseases and abusing drugs. Meanwhile, greenhouse vegetables are exposed to high temperature, high humidity or low temperature, high humidity or insufficient light for a long time, which also creates conditions for the occurrence of diseases, leading to serious vegetable diseases and poor vegetable quality and yield , Seriously affected the economic benefits of vegetable farmers. The following describes the Bosch solar greenhouse cucumber common disease prevention and control technology.