羊乳参是一种药食兼用的中药,含黄酮、多糖、生物碱、挥发油等化学成分,具有耐缺氧、抗疲劳、抗氧化等药理作用。为了充分了解羊乳参,开发、利用羊乳参药用资源,笔者对其成分及药理作用等方面的研究进展进行综述,为进一步合理开发和综合利用羊乳参提供参考。 Goat milk ginseng is a kind of traditional Chinese medicine used in medicine and food, containing flavonoids, polysaccharides, alkaloids, volatile oil and other chemical components, with anti-hypoxia, anti-fatigue, anti-oxidation and other pharmacological effects. In order to fully understand the milk goat’s ginseng, to develop and utilize the resources of the milk goat’s ginseng, the author reviewed the research progress of its components and pharmacological effects, which provide a reference for further rational development and comprehensive utilization of the milk goat’s ginseng.