全国肉鸡遗传改良计划(2014年-2025年)

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我国是世界第二大肉鸡生产和消费国,鸡肉是仅次于猪肉的第二大肉类产品。良种是肉鸡产业发展的物质基础。为提高肉鸡种业科技创新水平,发挥政府导向作用,强化企业育种主体地位,加快肉鸡遗传改良进程,进一步完善国家肉鸡良种繁育体系,提高肉鸡育种能力、生产水平和养殖效益,制定本计划。
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