“我们懒得理会任何别的液体”距今100多年前的上个世纪末,当可口可乐的发明者彭伯顿正在实验室里没日没夜地改良他的可口可乐配方时,他不知道,与此同时,他的一位同行凯勒伯·布拉德在北卡罗莱纳州与他遥相呼应,做着同样的创举。这位精明而富有的药剂师丢下其余的工作,发狂地做实验,将胃蛋白酶变成可乐用来治疗消化不良。果然,他配出来的药剂清爽可口,不但为他带来了不少收入,也令他在当地报纸上大出风头。1898年,布拉德将这种消化药 “We are too lazy to care about any other liquid ” 100 years ago at the end of last century, when Cod’s inventor Pemberton was improving his Coca-Cola formula day and night in the laboratory, he did not know, and At the same time, one of his colleagues, Kellerbee Brad, echoed him in North Carolina and did the same. The shrewd and wealthy pharmacist left behind the rest of the work, experimenting frantically, turning pepsin into cola to treat indigestion. Sure enough, he dispensed the medicine fresh and delicious, not only brought him a lot of income, but also make him a big limelight in the local newspaper. In 1898, Brad would be such a digestive medicine