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醋栗是多年生小灌木果树,因其果实很象灯笼,也有人称它灯笼果.醋栗具有较强的抗寒性,果实成熟早,鞍山地区6月中下旬开始登市.青熟的果实酸味纯正清爽,半成熟的浆果最适加工;完熟的果实味较甜,适于生食或酿酒.醋栗果实含有丰富的营养,含糖量5～11%,含有机酸0.9～2.3%;还含有各种维生素.由于浆果中含有大量的果胶,加工成的醋栗果酱甜酸适口,风味独特.用醋栗加工的果酒可与白葡萄酒媲美.醋栗的鲜果耐贮运,便于包装,是一种商品价
Gooseberry is a perennial shrub fruit tree, because of its fruit is very much like a lantern, it was also called the lantern fruit. Gooseberry has a strong cold resistance, early maturity of fruit, Anshan region in late June to board the market. Pure fresh, semi-ripe berries, the most suitable processing; ripe fruit sweet taste, suitable for raw food or wine.currant is rich in nutrients, sugar content of 5 to 11%, containing 0.9 to 2.3% organic acid; also contains All kinds of vitamins.Because the berries contain a large amount of pectin, processed into a sweet and sour taste of currant jam, unique flavor.With the gooseberry fruit wine processing can be comparable with white wine.currant fruit storage and transportation, easy to package, is easy to package, is A commodity price