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近年来,在改革开放政策鼓舞下,农村食品经销点逐渐增多,对发展经济、方便群众起到了有利作用。但由于分布面广、数量多,存在许多卫生问题,给卫生监督管理工作带来了新的问题。1999年3～4月份,我们对全县农村380个村,560户食品经销点普遍进行了1次卫生监督和卫生基本情况调查,现将结果报告如下。1 调查范围及方法1.1 范围 全县11个乡镇、380个自然村的食品经销点(不含乡镇驻地)。
In recent years, encouraged by the policy of reform and opening up, the distribution points of rural food have gradually increased, which has played an advantageous role in economic development and the convenience of the masses. However, due to its wide distribution and large quantity, there are many health problems, which bring new problems to health supervision and management. From March to April 1999, we conducted a survey on hygiene supervision and hygiene basically in 560 food distribution sites in 380 villages and 380 villages in rural areas throughout the county. The results are reported as follows. 1 Survey Scope and Methods 1.1 Scope 11 county township, 380 natural villages of food distribution points (excluding township resident).