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元代是中国历史上疆域最大的朝代,也是一个多民族大融合的时代,因此产生了各种文化的激烈冲撞。对于饮食工具而言,有的民族依然保持自己的进餐习惯,有的则改变原来的饮食习俗。对于蒙古族来说,他们不仅接受汉民族的儒家文化,同样也吸收中原的用餐方式,因而在元代典籍中有大量叙述筷箸及其文化的内容,展现了元代宫廷与民间的筷箸文化的真实面貌。
The Yuan Dynasty was the largest dynasty in Chinese history and also an era of multi-ethnic integration. As a result, fierce clashes of various cultures took place. For eating tools, some ethnic groups still maintain their eating habits, while others change the original eating habits. For the Mongolians, they not only accepted the Confucian culture of the Han nationality, but also absorbed the dining style of the Central Plains. Therefore, in the classics of the Yuan dynasty, they described the content of chopsticks and their culture in great quantities, showing the chopsticks in the Yuan Dynasty and the folk The true face of culture.