樱桃5月中旬至6月中旬进入成熟期;露天草莓5月上旬进入成熟期;杏5月下旬至7月中旬进入成熟期;桃6月中旬至10月初进入成熟期;枣9月中下旬至10月上旬进入成熟期;富士苹果10月进入成熟期;梨9月下旬至10月上旬进入成熟期;(根据品种、气温、地域差别会有不同,以上所说成熟期为集中成熟时间) Cherry mid-May to mid-June into the mature period; open strawberries in early May into the mature period; Apricot late May to mid-July into the mature period; Peach mid-June to early October into the mature period; jujube in late September to mid- In early October into maturity; Fuji apple into maturity in October; pear late September to early October into the mature period; (according to species, temperature, regional differences will be different, the above mentioned mature period of time for the concentration of mature)