连续揉捻是茶叶初制加工作业中,实现连续化生产的关键环节。近几年来,我国各地农机科研部门虽然已研制出多种形式的连续揉捻机,但多数都是在桶盘式揉捻机的基础上辅以喂料、出料、程序安排等机构,也有平板式或履带式、转子式以及偏心双滚筒等形式的连续揉捻机。履带式茶叶连续揉捻机的设想和初步方案由安 Continuous rolling is the initial tea processing operations, the key to achieving continuous production. In recent years, all over the country agricultural research department has developed a variety of forms of continuous rolling machine, but most are based on the barrel-type rolling machine supplemented by feeding, discharging, scheduling and other agencies, but also flat-panel Or continuous rolling machines in the form of crawlers, rotors and eccentric double drums. Crawler tea continuous rolling machine ideas and the initial program by Ann