河虾广泛的分布于我国江河、湖泊、水库和池塘,是优质的淡水虾类。河虾又名青虾,虾体呈青绿色,带有棕色斑纹,外壳很薄且较软,虾身呈圆柱形,壳脊呈圆润状,虾肉呈半透明玉色。它肉质细嫩,味道鲜美,营养丰富,是高蛋白低脂肪的水产食品,颇得消费者的青睐,是我国南方家庭经常食用的一种烹饪原料。 River shrimp is widely distributed in our rivers, lakes, reservoirs and ponds, is a high-quality freshwater shrimp. Shrimp, also known as shrimp, shrimp body was greenish, with brown markings, the shell is thin and soft, shrimp body was cylindrical, rounded shell ridge, shrimp translucent jade color. It is tender meat, delicious, nutritious, is a high-protein low-fat aquatic food, quite popular consumers, families in southern China often eat a cooking raw material.