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一、麋子内糜5号审定情况:内蒙古农作物品种审定委员会1991年审定。原编号:伊糜2号。品种来源:内糜5号系伊盟农科所于1976年以伊选大红糜为母本,内糜3号为父本杂交选育而成。特征特性:绿秆、侧穗、黄粒,株高中等。穗长30厘米左右,分蘖整齐,皮壳率18％,千粒重9.2～9.5克,一般亩产180公斤左右,全生育期100天,需活动积温2100℃左右。蛋白质含量10.33％,脂肪含量4.93％,淀粉含量61.4％,粗纤维含量
First, the moose Xi Mi Validation No. 5: Inner Mongolia Crop Variety Approval Committee in 1991 validation. The original number: Imi 2. Variety Source: Mi Mi 5 Department of the League of Agriculture in 1976 to Iraqi selection of red as the female parent Mi, Mi Mi 3 as the parental cross breeding. Characteristics: green stalk, spike, yellow, medium plant height. Spike length of about 30 cm, neat tiller, peel rate of 18%, 1000 grain weight 9.2 ~ 9.5 grams, generally about 180 kilograms per mu, the whole growth period of 100 days, the required accumulated temperature 2100 ℃. Protein content 10.33%, fat content 4.93%, starch content 61.4%, crude fiber content