想必日剧《深夜食堂》影响了很大一帮人,对于开店的老板来说,又多了一种经营模式;对于顾客来说,纷纷开始对居酒屋产生了特殊感情。在重庆,本来午夜只属于街头的烧烤摊,再早一点,大概就是巷子里的鸡汤银丝面和抄手,着眼于慰藉喝醉酒鬼的胃。而现在,每当午夜12点,城市一隅冒出了很多家小小的食堂,也培养了一群饥饿的人,这帮人喝着小酒,聊着故事,吃着自己钟情的食物,也不知道哪 Presumably the Japanese drama “late night canteen” affected a lot of people, for the shop owner, another more business model; for customers, have begun to have a special feeling of the izakaya. In Chongqing, it was originally a barbecue stall on the streets at midnight, and a little earlier, it was probably the silversmith’s silver side and Chao Shou in the alley, focusing on the stomach of drunken drinkers. And now, every midnight, at 12 o’clock midnight, there are many small canteens appearing in the corner of the city, and a group of hungry people have been cultivated. These people drink small wine, chat with stories and eat their favorite food, nor Know where