目的:黄瓜作为重要的果菜类蔬菜,果实品质一直是黄瓜育种研究的重点。果实品质包括内在品质和外观品质,其中外观品质对黄瓜的商品性具有重要影响。果刺颜色作为黄瓜重要的品质性状之一,对其进行遗传分析和基因定位将有助于了解果刺颜色遗传的分子机理,为黄瓜果实性状改良提供理论依据和技术 Objective: Cucumber as an important fruit and vegetable vegetables, fruit quality has always been the focus of cucumber breeding research. Fruit quality includes intrinsic quality and appearance quality, of which appearance quality has a significant impact on the commerciality of cucumber. As one of the important quality traits of cucumber, the color of prickles can be used to understand the molecular mechanism of prickly color genetic analysis and provide genetic basis and technology for the improvement of cucumber fruit traits