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道奉香茗、净面香巾、俪人献茗清宫功夫茶、手碟干果、到奉茶点、四四摆盘御前味——精致的水晶木瓜、香脆的大内烧烤、考究的圆梦烧饼、鲜香的皇家金汤海虎翅……2008年1月,民族饭店天下一品御膳官府餐厅将推出美味、神秘、富有皇家气派的满汉全席。众所周知,满汉全席是清代宫廷菜的集大成者,一直被推崇为中国宴席的经典之作,以108道珍馐美馔闻名于世。民族饭店打造的满汉全席,全面继承清宫的传统饮宴风格,并大量搜集宫廷膳单和各地之长。其分为中、小两种宴席,分别由72、36道菜
Tao Feng tea, net face scarf, the ladies offer Ming Kung Fu tea, hand dish dried fruit, to serving tea, four or four put Royal before the taste - exquisite crystal papaya, crispy Big Day barbecue, elegant dream sesame seed cake, Delicious royal golden soup of the sea tiger wings ... ... January 2008, the National Hotel Yipinxiaofu official restaurant will launch delicious, mysterious, full of imperial style Manchurian seats. As we all know, Manchurian seats is a masterpiece of the Qing court food, has been praised as a classic Chinese banquet, with 108 rare delicacies world-famous. National Hotel to create full and Han seats, the full succession of the Qing court traditional banquet style, and a large collection of court meal orders and around the length. It is divided into medium and small two banquet, respectively 72,36 dishes