2009年初,在“美食之都”纽约,一个12岁的美国男孩一夜成名,引起了前所未有的轰动。这个叫大卫·菲什曼的金发男孩身高不足1.42米,满脸稚气,他的照片被贴在纽约各大餐馆的布告栏上,经理、厨师、服务员严阵以待!他是《纽约时报》新上任的美食评论家,而他的一篇餐厅评论,可以让一个餐馆门庭若市,也能让它门可罗雀。 In early 2009, a 12-year-old American boy became famous overnight in the “gourmet capital” of New York, causing an unprecedented sensation. The blond boy named David Fishman was less than 1.42 meters tall and childlike. His photos were posted on the bulletin boards of New York’s major restaurants and the manager, chef and waitress was waiting in the queue! He was the New York Times Of the food critic, and one of his restaurant reviews, can make a restaurant a memento, but also to make it.