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‘雾灵紫肉’山楂是兴隆县林业局于1990年从当地品种资源中选育的晚熟、红色果肉优良单株,母树位于六道河镇三道河村。果实中大,扁圆形或扁圆球形,平均单果重7.41g,最大单果重9.1g,果面光滑,有蜡质,果面红紫色,果肉紫红色,致密而细硬,可食率81.2%,风味甜酸,果实极耐贮藏,普通土窖可贮至翌年6月中旬,贮藏期240d以上。果枝连续结果 3~5a,序平均坐果12.3个,丰产、稳产性强;果实适宜鲜食、加工和切片。10月中旬成熟。按照品种选种程序进行了初选、复选及区域试验,结合专家鉴评和营养成分化验确认该品种为性状独特的珍稀资源,2015年12月15日通过河北省林木品种审定委员会审定为优种。编号冀S-SV-CP-028-2015,学名:Crataegus Pinnatifida‘Wuling Zirou’。
’Wuling Ling purple meat’ hawthorn Xinglong County Forestry Bureau in 1990 from the local varieties of resources in the late maturing, red fleshy excellent single plant, the mother tree is located in the three Daohe River Village. Fruit medium, oblate or oblate, average fruit weight 7.41g, the largest single fruit weight 9.1g, smooth fruit surface, waxy, fruit purple, flesh purple, dense and fine hard, edible rate 81.2 %, Sweet and sour flavor, the fruit is very resistant to storage, ordinary silos can be stored until mid June the following year, storage period 240d above. Fruiting branches of the continuous results of 3 ~ 5a, the order of the average fruit set 12.3, high yield, stable yield; suitable for fresh fruit, processing and slicing. Mature in mid-October. In accordance with the procedures for seed selection, primary selection, check-up and regional trials were conducted. The varieties were identified as rare and unique resources by combining with expert evaluation and nutrition test. On December 15, 2015, they were certified as excellent by the Hebei Forest Variety Certification Committee Species. No. Ji S-SV-CP-028-2015, Scientific Name: Crataegus Pinnatifida’Wuling Zirou ’.