论文部分内容阅读
本文对自1996年1月到1997年6月因食物源性疾病(FBD)和肠道寄生虫传染病(IPI)入住威尼斯医院内科传染病急症室的患者进行了回顾性分析。调查以问卷形式进行,询问有关患者的症状、发病时间和食物特点。并且分析了粪便培养、寄生虫学和血液学检查的数据。
This article retrospectively analyzed patients admitted to Accident and Emergency Department of Infectious Diseases at Venetian Hospital from January 1996 to June 1997 for food borne illness (FBD) and intestinal parasitic infectious diseases (IPI). The survey was conducted in the form of a questionnaire asking about the patient’s symptoms, onset time and food characteristics. Data on faecal culture, parasitology and hematology were also analyzed.