白果性平,味甘、苦,入肺、脾经,具有滋阴润肺、养血生肌的作用;南杏仁性微温,味苦、辛,有止咳平喘、补肺润肺燥的功效,《医学启源》说它能“除肺中燥,治风燥在于胸膈”;腐竹性平,味甘、淡,入肺、胃经,有清肺热,养胃阴之功;马蹄性寒味甘,能清热生津,化痰消积,《本草备要图说》认为它有“益气而消食,除热以生津”的作用;生鱼性平,味甘而润,入肺、脾经,具有滋阴润肺,养血生肌的作用。与生姜合用,具有润肺化痰,敛肺止咳之功效。 Ginkgo flat, sweet, bitter, into the lungs, spleen, with Yin and lungs, nourishing the role of myogenic; South almond mild tepid, bitter, Xin, cough and asthma, lungs and lungs dry effect , “Medicine Kaiyuan” said it can “In addition to the lungs dry, dry wind is in the mediastinoscopy”; yuba flat, sweet, light, into the lungs, stomach, with Qingfei heat, ; Horseshoe cold sweet, can heat heat fluid, phlegm consumer product, “Materia Medica prepared to say that” it has “Qi and digestion, in addition to heat to fluid” role; raw fish, sweet and moist , Into the lungs, spleen, with Yin lungs, nourishing the role of myogenic. Combined with ginger, with lungs phlegm, lungs cough effect.