薏米,又称薏仁、苡仁、苡米、薏仁米、薏苡米、药玉米等。薏米的营养价值很高,其中含有蛋白质、脂肪、碳水化合物、粗纤维、矿物质钙、磷、铁、维生素B1、维生素B2、烟酸、淀粉、亮氨酸、精氨酸、赖氨酸、酪氨酸、脂肪酸、苡仁酯、苡仁油、谷甾醇、生物碱等营养成分。其中蛋白 Barley, also known as barley, yi, yi rice, barley rice, Coix rice, corn and other drugs. The nutritional value of barley is high, which contains protein, fat, carbohydrates, crude fiber, mineral calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin, starch, leucine, arginine, lysine, Tyrosine, fatty acids, yi ester, yi yan oil, sitosterol, alkaloids and other nutrients. Which protein