不久前,我邀几位亲友来家聚餐,虽无山珍,却有海味.席间,见两位长辈总不肯动筷子,我好生奇怪,便殷勤地把红烧鱼块往他们碗里放.他们却婉然推辞了.这是怎么回事?我便问道“您一向不是喜欢吃海鱼吗?”客人感慨地回答:“是呵,本来喜欢,但自从检查出冠心病之后,就再也不敢吃了,据说这里面的胆固醇含量很高 Not long ago, I invited a few relatives and friends came to dinner, although there is no delicacy, but there are seafood .Side, see the two elders always refused to move chopsticks, I was so strange, they attentively put the braised fish into their bowl They are politely declined. What is going on? I asked, “You always do not like to eat fish?” Guests replied with emotion: "Yes, I liked, but since the check out of coronary heart disease, and then Also dare to eat, it is said that there is a high cholesterol content