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Effect of Added Garcinia Fruit on Total Phenolic Compound Content, Antioxidant Properties and Qualit
[期刊论文] 作者：Preeyaporn Promjiam,Sunisa Sir,
来源：食品与营养科学(英文) 年份：2013
The favorite soup for Thai particularly in the southern part is Southern sour curry or Keang-hleung soup. The ingredients used in the paste are turmeric rhizome...
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