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当今时代,食品安全问题日益引起当代国民的广泛关注,本文根据近年以来我国相关领域从业人员在实践工作中所获取的实践经验,简要阐释我国食品营养与食品卫生监管并重应对的食品安全双重挑战。一、食品卫生与安全问题现行立法的缺陷我国社会在食品卫生与安全领域所面临的挑战日益朝向多元化和纵深化方向发展,食品卫生与安全问题不但有关我国全体国民的身体健康状况,也日益与我国社会的综合发展状况产生着密切
In the modern era, food safety issues are arousing widespread concern of contemporary nationals. Based on the practical experience gained by practitioners in related fields in recent years in our country, this paper briefly explains the dual challenges of food safety that both food and food hygiene regulation should address. First, the shortcomings of the current legislation on food hygiene and safety issues China’s social challenges in the field of food hygiene and safety are increasingly toward diversification and deepening the development of food hygiene and safety issues not only about the health of all our national health conditions, but also increasingly Closely related to the comprehensive development of our society