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目的 研究脑卒中患者进食 -吞咽障碍的发病情况和有关因素。方法 应用日本洼田俊夫的饮水试验对连续入住神经内科和康复科的 1 0 0例脑卒中患者 ,在病情稳定后进行评价。结果 1 0 0例脑卒中患者进食-吞咽障碍的发生率达 33 %。相关因素分析显示 ,吞咽功能障碍的发生与患者的性别、年龄、病变所在的侧别和有无伴发疾病无关 ,与患者的意识程度、认知功能、病变的性质、部位、病程、运动功能、日常生活活动和颜面失用、言语失用、失语症有关
Objective To study the incidence and related factors of eating-swallowing disorder in stroke patients. Methods The water test conducted by Jun Kubota of Japan was used to evaluate the stability of the stroke patients who were admitted to the Neurology and Rehabilitation families consecutively. Results The incidence of eating-swallowing disorders was found in 33% of stroke patients. Correlation analysis showed that the incidence of dysphagia was related to the patient’s sex, age, side of the lesion and the presence or absence of companion disease, and the patient’s level of awareness, cognitive function, the nature of the lesion, location, duration of disease, motor function , Daily life activities and face loss, speech loss, aphasia related