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铁缺乏与缺铁贫血(IDA)仍是世界上盛行的营养问题。在婴幼儿中,IDA对生长发育能产生不良反应。Sprinkles含有延胡索酸铁及其他微量营养素,涂以大豆脂类。Sprinkles包装成小袋,可加入即食的家庭制备的辅食中,每日一次。在中国5个城市中对6～12个月龄婴儿和2～5岁幼儿进行连续4w供给Sprinkles以了解他们的接受程度,实验期间进行4次随访。结果表明,婴幼儿对添加Sprinkles的食物能很好的接受,母亲们很愿意购买上市产品。
Iron Deficiency and Iron Deficiency Anemia (IDA) remains a worldwide nutritional problem. In infants and young children, IDA can adversely affect growth and development. Sprinkles contain fumaric acid and other micronutrients coated with soy fats. Sprinkles are packaged in pouches that can be added to ready-to-eat, home-made complementary foods once daily. Spreads of 6 to 12 months of age and 2 to 5 years of age were provided to Sprinkles for 4 consecutive days in 5 Chinese cities to understand their acceptance. Four follow-ups were conducted during the experiment. The results showed that infants and young children to accept the Sprinkles food can be well accepted, mothers are willing to buy products listed.