吃早茶是粤人的爱好,此风由南向北刮去,福建、上海接受起来较快,其他地方多格格不入。例如宁波,始终不成气候——宁波人还是习惯于在家中吃茶、吃早点,虽然对市内的早点牢骚满腹,但并未因此而热衷于去酒家吃早茶。我去过温州,在五马街(步行街)上一家茶楼吃过早茶,很满意,但这样的地方太少。在北京,有早茶供应的酒家也不多,“大三元”总算是有的,刚开张 Eat morning tea is Cantonese hobby, the wind scrape from south to north, Fujian, Shanghai to accept faster, other places are more out of place. For example, Ningbo, has always been a climate - Ningbo people are still accustomed to eating tea at home, eat breakfast, although the city complained of breakfast earlier, but not so keen to go to the restaurant to eat morning tea. I’ve been to Wenzhou and I was satisfied with eating morning tea in a restaurant on Wuma Street (pedestrian street), but such places are too few. In Beijing, there are not many restaurants serving morning tea, but the “big three yuan” is finally available