星洲红鱼是鲈形目、鲡鱼科、罗非鱼属中种间杂交的一个品种,原产地新加坡。体色粉红,没有黑斑或极少黑斑,体形与奥尼罗非鱼相似,个体大,头小,背高,体宽,肉厚,腹膜洁白。星洲红鱼食性为杂食性,耐低温能力强,其肉质细嫩、味道鲜美,深受消费者欢迎。引进养殖试验2年来,证明该鱼肉质好,养殖优势明显。为了进一步验证该鱼适应性强,生长快,抗病力强,易养殖等优点,2006年笔者进行了星洲红鱼和奥尼罗非鱼养殖对比试验,通过试验比较两种鱼的生长速度、成活率、饵料系数、产量、效益和营养成份,为星洲红鱼的推广养殖提供科学依据。 Xingzhou red fish is a species of perciformes, mandarin fish, tilapia in interspecific hybrids, origin Singapore. Body color pink, no dark spots or few black spots, body shape and Oreochromis similar, individual large, small head, back, body width, fleshy, peritoneal white. Starfish red feeding habits for omnivorous, low temperature ability, its delicate meat, delicious, welcomed by consumers. The introduction of aquaculture test 2 years to prove that the fish meat quality, breeding obvious advantages. In order to further verify the fish adaptability, fast growth, strong disease resistance, easy to breed, etc., in 2006 the author conducted a comparative experiment Starfish red tilapia and Oreochromis niloticus tilapia by comparing the growth rate of two fish, Survival rate, bait coefficient, yield, benefit and nutrient content provided the scientific basis for popularization and breeding of the red croaker