1.特早超甜枣—早酥脆枣从特早熟枣中选育出的优良品种。该品种树势强健,其果实短圆形,单果重17克,最大28克,具有以下突出特点:①外观美丽,果实大小均匀,果面光滑,完熟时阳面鲜红色。②品质极上。果肉细嫩酥脆,皮薄肉厚,汁液丰富,味浓醇甜,口感极佳,可食率96%以上,含糖量35%以上。真正体现了特脆、特酥、特甜的品质。③成熟极早。在南昌地区7月中旬成熟,比 1. Extra early Super sweet jujube - early crisp jujube jujube bred from the special early generation of fine varieties. The variety of strong tree vigor, the fruit short round, single fruit weight 17 grams, maximum 28 grams, with the following salient features: ① beautiful appearance, uniform fruit size, smooth fruit surface, bright red when cooked. ② extremely quality. Delicate crisp flesh, thin flesh, rich juice, sweet and mellow taste, excellent taste, edible rate of 96% or more, sugar content of more than 35%. Truly embodies the crisp, special crisp, sweet quality. ③ mature very early. In mid-July in Nanchang mature than