本节课是“唐山一中祥云山果实教育基地系列校本课程”的一个组成部分,整个校本课程包括对祥云山上果树种类的调查、果树生长状况调查分析、果实标本采集、果实分类与鉴定、果实利用等模块。本节课是其中的第五个模块,课程的主要内容包括通过解剖了解果实的构造,了解花发育为果实的过程,学会鉴定果实是真果还是假果,了解食用的果肉部分属于果实的什么结构,了解果实的食用、药用价值并制作标签。一、课程背景祥云山果实教育基地是由唐山一中建设新校区时产生的千余 This lesson is an integral part of the series of school-based curriculum of Tangshan No.1 Xiang Yunshan Fruit Education Base. The whole school-based curriculum includes surveys on the types of fruit trees in Xiangyun Mountain, the investigation and analysis of the growth of fruit trees, the collection of fruit samples, the classification and identification of fruits , Fruit utilization module. This lesson is the fifth one of the modules. The main content of the course includes understanding the process of developing the fruit by dissecting the fruit structure, learning whether the fruit is a true fruit or a false fruit, finding out what part of the fruit is consumed Structure, to understand the edible fruit, medicinal value and produce labels. First, the curriculum background Xiangyu mountain fruit education base is built by Tangshan a new campus generated more than a thousand