厚厚的一本书稿摆在马石奎老师傅面前,稿纸的封面上写着《中国清真菜谱》六个大字.看着书稿,老人双眼湿润了……多少年来,他就想把自己的烹饪经验整理出来——这一心愿今日终于实现了.这是他长期从事烹饪生派的劳动结晶,里面也凝聚着数代厨师的 A thick manuscript placed in front of Ma Shikui teacher, the manuscript on the cover of the manuscript reads the manuscript, the elderly moist eyes ... ... years, he wanted to own cooking experience Finished out - the wish is finally achieved today, which is his crystallization of long-term cooking work of the crystallization, which also condenses several generations of chefs