文化学者余秋雨先生在最新作品散文集《极端之美》中将普洱茶与昆曲、书法一起称为“举世独有的三项文化”。现摘录部分余秋雨先生关于普洱美学的精彩语录:按照正常的审美标准,漂亮的还是绿茶、乌龙茶、红茶,不仅色、香、味都显而易见,而且从制作到包装的每一个环节都可以打理得美轮美奂。而普洱茶就像很多发酵产品,既然离不开微生物菌群,就很难“坚壁清野”、整洁亮丽。从原始森林出发的每一步,它都离不开草叶纷乱、林 Mr. Yu Qiuyu, a scholar of culture, calls Pu’er tea together with Kunqu opera and calligraphy “the unique culture of the three worlds” in the latest collection of essays, “Extreme Beauty.” Now excerpt part Mr. Yu Qiuyu on Pu’er aesthetic wonderful quotations: According to the normal aesthetic standards, beautiful or green tea, oolong tea, black tea, not only the color, smell and taste are obvious, and from production to packaging every link can be handled Beautiful and beautiful. Pu’er tea is like many fermented products, since it can not be separated from microbial flora, it is difficult to “clean the clear field,” clean and bright. From the virgin forest at every step, it is inseparable from the turf, Lin